Ideal for both amateur and professional chocolatiers, the Revolation 2B is a conventional space-efficient tabletop tempering machine, which melts, tempers, sets, and holds 680gms of chocolate to 2/10 of a degree. A serious tool for a demanding process.
- Fully automatic microprocessor using forced hot air
- 680g capacity
- Manual Temperature Adjustment (up to 49°C during the Melt Cycle, 38°C in Temper Mode)
- Overnight (standby) Mode
- Removable bowl and baffle
- LED temperature display
- Bowl Pause
In The Box:
- 1 bowl
- 1 standard baffle
- 1 cover
- instruction manual
- 1 dipping tool
- 3 pack of scrapers
- 1 baffle brush
